£1.50 – £14.95
Stone milled peanut butter with a balance of thai spices. Hot and tangy, this butter has a very intense flavour.
Stone milled peanut butter with a hit of thai spices. Hot and tangy, this butter has an intense fiery flavour. Add a tbs to your houmous or mayo for an extra kick, add to sandwiches or toast, or use as a base for a stir fry. This butter works anywhere that extra flavour is needed. Moderately spicy.
Best before date is 10 – 11 months in advance.
Ingredients: Peanuts, sunflower oil, coconut sugar, ginger, garlic, tamarind, chilli, cinnamon, salt.
| Jar Size | 185g Jar, 1 Kilo Tub, 30g Sample Pot |
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Due to being on maternity leave I have had to restrict the items on sale to what is currently in stock, and some jars may be sold out. Kilo buckets (which are made to order) are temporarily unavailable. If you would like a kilo tub (or anything not currently in stock!) please feel free to email me at contact@niftynutbutters.com with your request and I will add it to my back order list and let you know when it is ready to purchase.
Verity –
I tasted this sauce at Witney’s vegan festival in March 2019. It was so incredible we had to buy it (my partner and I). We also bought the salted caramel. Used this in 2 stir fry dishes so far and they have been delicious. Really happy with the quality, flavour and clean ingredients. Yummy. 🙂
Ash Adams –
Amazing on noodles 😛
Val (verified owner) –
Bought this at a vegan festival and I’m totally in love with it! I particularly like it thinly spread on toast and then topped with regular peanut butter. Yum, yum! I’m just about to buy my third jar.
Chard (verified owner) –
Not only does they know their peanuts but they also know their chillies. This spread has a spicy heat but the chilli used does not leave a bitter aftertaste as some hot chillis do. The result is a serious spicy glow that enhances all the other flavours. Awesome.